{"id":11556,"date":"2025-06-30T14:00:42","date_gmt":"2025-06-30T14:00:42","guid":{"rendered":"https:\/\/www.fertiglobal.com\/?p=11556"},"modified":"2025-07-03T14:10:29","modified_gmt":"2025-07-03T14:10:29","slug":"bean-and-done-it","status":"publish","type":"post","link":"https:\/\/www.fertiglobal.com\/pt-br\/2025\/06\/30\/bean-and-done-it\/","title":{"rendered":"Bean and done it"},"content":{"rendered":"
Anticipation of IPNC 2025<\/h6>\n

Bean and done it<\/strong><\/h2>\n

For a scientist, there are few things more satisfying than designing, conducting and completing an experiment that confirms a hypothesis.<\/p>\n

As you\u2019d expect, it\u2019s this concept that gets FertiGlobal\u2019s crop scientists out of bed every morning: their commitment to better understand a crop\u2019s nutritional needs. Why? Because by meeting those needs, we can influence everything from growth to yield to plant health, which can in turn give growers what they seek: better crops, better soils, better food and better farming.<\/p>\n

But every scientist will also tell you that there IS one thing better. And that is when another scientist takes such an interest in your work that they conduct their own scientific studies \u2013 and uncover results that corroborate, independently, all your hard work.<\/p>\n

Which is why we\u2019re eagerly anticipating this month\u2019s International Plant Nutrition Colloquium<\/a>, hosted by the Portuguese city of Porto between 22-25 July. This year\u2019s event centres\u00a0on Cultivating Resilience: Plant Nutrition for Food, Feed, and Health.<\/strong><\/p>\n

\"\"<\/p>\n

Here, Professor Carlos Ribeiro Rodrigues, of the Goiano Federal Institute at Rio Verde in Brazil, will present a set of studies about FertiGlobal\u2019s EnNuVi Technology-based products \u2013 a perfect alignment with the 2025 theme.<\/p>\n

Why EnNuVi?<\/strong><\/p>\n

EnNuVi is what we would probably describe as FertiGlobal\u2019s flagship technology. An acronym of\u00a0En<\/strong>hance,\u00a0Nu<\/strong>rture,\u00a0Vi<\/strong>talize, EnNuVi is a bioactivating\u00a0Technology that has a unique ability to trigger and control plants\u2019 defence and resistance systems.<\/p>\n

EnNuVi\u00a0Technology based\u00a0products regulate and influence the genes in the plant, helping to protect it from stress events.\u00a0Its\u00a0molecule\u00a0of essential plant nutrients, active polyphenols and selected natural ingredients helps the crop to grow, healthy and strong, to reach its full yield potential.<\/p>\n

What most excites us\u2013 and many others \u2013 about EnNuVi\u00a0Technology-based\u00a0products is how they can boost a crop\u2019s natural defence systems. In turn, this can significantly reduce pesticide use. And thus it meets the central tenets of FertiGlobal\u2019s philosophy: reducing farming\u2019s impact on the environment, and ensuring farmers can deliver high-yielding, high-quality output without requiring excessive resource use (EnNuVi also reduces crops\u2019 water consumption).<\/p>\n

It was these features that caught the attention of Professor Rodrigues. In conjunction with one of his students, Humberto Pistore Eleuterio, he organised a study of Mantus, one of our most popular EnNuVi-based products. And it\u2019s these results \u2013 together with a parallel study into Semia, another product in the EnNuVi portfolio \u2013 that will be presented at IPNC next month.<\/p>\n

For the study, Rodrigues and Eleuterio chose the common bean (Phaseolus vulgaris)<\/em>. It\u2019s a key source of protein, vitamins and minerals; in many countries around the world it\u2019s a staple crop and a primary foodstuff.<\/p>\n

Despite this, the common bean\u2019s productivity falls short of expectation. To grow better crops, more reliably, more efficiently and in greater quantities, growers \u2013 many of them small-scale farmers \u2013 must balance agronomic efficiency and resource optimisation. And then there\u2019s the environmental sustainability: current agronomic practice relies on plant growth regulators and fungicides.<\/p>\n

The study looked at how Mantus, which contains copper compounds alongside plant polyphenols, and Semia (zinc and polyphenols), might affect photochemical efficacy, photosynthesis, yield and other metrics. EnNuVi products were compared against products used in conventional farmer practice.<\/p>\n

We\u2019re not going to steal the team\u2019s thunder by revealing the results here; for those, you\u2019ll have to wait until we share the full information in next month\u2019s blog.<\/p>\n

But they did make our own scientists very satisfied\u2026<\/p>\n

Look out for the rest of the story next month. If you\u2019re attending IPNC, look out for the poster \u2013 it will be presented on Day 3, July 25.<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

Anticipation of IPNC 2025 Bean and done it For a scientist, there are few things more satisfying than designing, conducting and completing an experiment that confirms a hypothesis. As you\u2019d expect, it\u2019s this concept that gets FertiGlobal\u2019s crop scientists out of bed every morning: their commitment to better understand a crop\u2019s nutritional needs. Why? Because […]<\/p>\n","protected":false},"author":1,"featured_media":11557,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[72],"tags":[131,169,231,243,305,388],"yoast_head":"\nBean and done it - FertiGlobal<\/title>\n<meta name=\"description\" content=\"This year IPNC 2025 focuses on discussions about Cultivating Resilience: Plant Nutrition for Food, Feed, and Health.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fertiglobal.com\/pt-br\/2025\/06\/30\/bean-and-done-it\/\" \/>\n<meta property=\"og:locale\" content=\"pt_BR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bean and done it - FertiGlobal\" \/>\n<meta property=\"og:description\" content=\"This year IPNC 2025 focuses on discussions about Cultivating Resilience: Plant Nutrition for Food, Feed, and Health.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fertiglobal.com\/2025\/06\/30\/bean-and-done-it\/\" \/>\n<meta property=\"og:site_name\" content=\"FertiGlobal\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/FertiGlobalinternational\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-30T14:00:42+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-07-03T14:10:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fertiglobal.com\/wp-content\/uploads\/2025\/07\/IPNC.png\" \/>\n\t<meta property=\"og:image:width\" content=\"750\" \/>\n\t<meta property=\"og:image:height\" content=\"750\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data1\" content=\"3 minutos\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fertiglobal.com\/#website\",\"url\":\"https:\/\/www.fertiglobal.com\/\",\"name\":\"FertiGlobal\",\"description\":\"A new crop management concept\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/www.fertiglobal.com\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"pt-BR\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.fertiglobal.com\/2025\/06\/30\/bean-and-done-it\/#primaryimage\",\"inLanguage\":\"pt-BR\",\"url\":\"https:\/\/www.fertiglobal.com\/wp-content\/uploads\/2025\/07\/IPNC.png\",\"width\":750,\"height\":750},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fertiglobal.com\/2025\/06\/30\/bean-and-done-it\/#webpage\",\"url\":\"https:\/\/www.fertiglobal.com\/2025\/06\/30\/bean-and-done-it\/\",\"name\":\"Bean and done it - 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